.......Lots of thoughts are buzzing around my head
as I prepare to launch/open this little shop in a small town. I have dreamt of
this day many of time and as the time gets closer, it all seems to go a bit too
quick than anticipated. It has not been an easy sailing, most would think, but
a road filled with so many trails. Many of which are self-inflicted, yes good
to admit when it’s your own doing and others from life, as we know it. But I
have crossed those bridges, burnt others and I hope that the tides don’t
through me too far off course. It’s back to basic, small steps, before I can
really breath out, still holding my breath lol. Yes, many thoughts like- is the
menu right? Is it interesting? Is it understandable? Is it priced well and how
will people react to all this? Yes lots of questions. Will all the ideas that I
have on my head come together and create that ambiance that I have so well
place somewhere at the back of my mind come to life or will it all slowly
disappear and get carried away, without keeping to the plan? Who will come and
what will they say? Lots and lots of thoughts and as healthy as it should be,
its also a massive risk as any one would tell you about business. But I got
encourage along the way, when I went to see a friend and just as we were chatting
away, about a cake she wanted for her birthday (very persistent at this point
mind you), I saw this old magazine that was lying around her desk. I always get
intrigued by interior design magazines, just like cook books give me such joy,
no matter how old they are, for they are filled with so much inspiration and
hence that eager interest to dig in and flip pages looking for that eye
catching photo/article of something different and new. I come across an article about Kelly Hoppen
and her philosophy where she says, “ I never spend time worrying that something
wont work. But if it doesn’t, I don’t
waste an extra second on it. I move on
to something else” How could I fail before I started? I let it sink in and
positive thinking henceforth. Two weeks I give myself to renovate (but really,
who am I kidding probably more) all hands on, as I am doing most work, very
enjoyable like painting and details to my satisfaction. I truly hope to breathe
some life to this cute shop and after all this, get down to the real task
ahead…cooking. It’s the main thing and surely what I enjoy most. There is
stocks to be made, sauces that need attention, mis en place which will be a lot
when your first stocking up, labeling, baking oh baking the best part I guess
as I have come to really know the satisfaction/ therapy that comes along with
it. But I know it all comes down to if the customers can say a good thing about
what they have eat and doing so, give you that trust that we all treasure.
Almost like a green light or approval stump that goes a long way. It’s everything
because without trust, then what have you got? I hope to capture the moment and
the crowd for that matter and star a bit of curiosity in all this. But for now,
till next time I blog, happy cooking to all or happy painting like in my case!!!!
JJJ
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